In order to bring you the best organic produce, some ingredients may differ from those depicted.
Soy-Free, <600 Calories, Protein Plus
2 Servings, 660 Calories/Serving
35–45 Minutes
In this family favorite, chicken is marinated in a masala-spiced yogurt sauce, then simmered in tomatoes and coconut milk and ladled over steamed rice.
Nutrition per serving
Total Fat 21g (27% DV), Sat. Fat 3.5g (18% DV), Trans Fat 0g, Cholest. 105mg (35% DV), Sodium 450mg (20% DV), Total Carb. 72g (26% DV), Fiber 5g (18% DV), Total Sugars 5g (Incl. 0g Added Sugars, 0% DV), Protein 43g
Contains:
Milk, Wheat
Wash produce before use
1
Cook the rice
2
Marinate the chicken
3
Prep the ingredients
4
Cook the chicken
5
Make the sauce; toast the naan
Serve