In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, Mediterranean, Vegan, Spicy, No Added Sugar
2 Servings, 630 Calories/Serving
25–40 Minutes
Cauliflower makes a delicious stand-in for rice, steak, and now taco filling. We love the way it holds onto the chickpea flour batter, creating a wonderfully crisp coating for our diablo dressing to stick to.