Vegan, Dairy-Free, No Added Sugar, Paleo, Gluten-Free, Non-GMO, Soy-Free
If you're searching for the taste of a flour tortilla without the gluten, then these almond-flour tortillas are your answer. Simply warm them on a skillet or in a microwave and serve with your favorite meats, cheese, or veggies.
Siete's co-founder and president, Veronica Garza, suffered from multiple autoimmune conditions as a teenager. To help, she adopted a low-inflammation, grain-free diet. That journey led Garza to create grain-free tortillas that taste and feel like those she grew up loving in South Texas. Her family's business now produces them for all to enjoy.