Trois Petits Cochons
Gluten-Free
Aged Cheddar, finely diced ham, cage-free eggs, and a healthy pinch of Espelette pepper, all cooked to perfection.
From artisanal pâtés and mousses to smoked meats and sausages, Les Trois Petits Cochons, or “the three little pigs,” have been crafting charcuterie since 1975. With humble beginnings in their Greenwich Village shop, they continue to expand their repertoire, bringing award-winning French charcuterie and more to the masses, with no signs of stopping. And we are here for it.
Allergens: Milk, Eggs