Vegetarian, No Added Sugar
Pop these slices in the oven and in minutes you’ve got scrumptious toasts bubbling with melted mozzarella—delightfully crisp on the outside and pillowy soft on the inside. Pleasantly garlicky and irresistibly cheesy, this easy side transforms any meal into a spectacular one.
Named after the Italian word for “little alley,” Vicolo first earned a reputation for award-winning pizzas at its original location on a small side street in San Francisco. Now they’re bringing artisan flavor to your home with even more kinds of crusty deliciousness on the menu.