Jamie's Farm New York
Vegetarian, Gluten-Free
What’s the secret to this award-winning gluten-free granola? Oats, shaved coconut, and heirloom pumpkin seeds are roasted with honey and grass-fed ghee giving the mixture a uniquely crunchy texture and luxurious flavor. Perfect on yogurt, ice cream, or right outta the bag.
Jamie’s Farm sources the best ingredients they can find to support local food systems while crafting exciting and delicious goods to enjoy morning, noon, and night. Their granola is extraordinary.
Allergens: Milk, Tree Nuts (almond, coconut)