Pear Walnut Salad with Pomegranate Vinaigrette

Vegetarian, Soy-Free

2 Servings, 420 Calories/Serving

Sweet and savory unite in this classic salad with a gourmet twist of complex, delicious flavors. Crisp, seasonal pears are sliced and “peared” with baby arugula, candied walnuts, and blue cheese crumbles, then tossed in a pomegranate vinaigrette for a sweet-tart finish

Allergens: Tree Nuts, Milk