Pear Walnut Salad with Pomegranate Vinaigrette
Vegetarian,
Soy-Free
2
Servings,
420
Calories/Serving
Sweet and savory unite in this classic salad with a gourmet twist of complex, delicious flavors. Crisp, seasonal pears are sliced and “peared” with arugula, candied walnuts, and blue cheese crumbles, then tossed in a pomegranate vinaigrette for a sweet-tart finish.
Allergens:
Milk,
Tree Nuts