Daring
Vegan, Vegetarian, Non-GMO, Pescatarian, No Added Sugar
Daring “chicken” looks, cooks, and tastes like chicken, but it's made out of plant-based ingredients, which makes it that much more delicious.
Daring believes in a world where the food we eat doesn't compromise our health or the planet’s. They've created a vegan, vegetarian, gluten-free protein that really looks and feels like cooked chicken pieces but is made out of soybeans and just a handful of other natural ingredients. We love that Daring is making it possible for people to enjoy meat-free meals that sustain them and taste fantastic while keeping the environmental impact low.
Cooking Instructions: In a non-stick pan or wok, heat 1 to 2 tablespoons oil on medium-high heat until hot but not smoking. Add frozen Daring “chicken” pieces and cook for 10-12 minutes, turning occasionally, until slightly golden and crisp. Once browned, add sauces or liquids as desired.
Allergens: Soybeans