Paleo, No Added Sugar, No Hormones, Non-GMO, No Antibiotics, Sustainably Raised
Sun Basket is committed to sourcing wild-caught seafood. For customers who prefer the marbled, mild qualities of sustainably raised salmon, we are featuring these pre-cooked sous-vide Faroe Islands fillets that have been finished on the grill. Chef Justine selected this salmon for its taste as well as sustainability; our suppliers are certified by the Aquaculture Stewardship Council. Enjoy cold or heat and toss in everything from salads to quinoa bowls.