In order to bring you the best organic produce, some ingredients may differ from those depicted.
2 Servings, 760 Calories/Serving
35–40 Minutes (Conventional oven)
6–8 Minutes (Microwave oven)
Sautéed mushrooms, onions, garlic, and parsley are the flavor foundation for this easy vegetarian meal. Simply heat up and then toss in the fresh spinach.