Prepared & Ready

Rotini Mac & Cheese with Pulled Pork

Soy-Free, No Added Sugar, <600 Calories, Protein Plus

1 Serving, 510 Calories/Serving

The classic mac and cheese dish gets a bold, meaty upgrade with lean, flavorful pulled pork on a hearty base of whole-grain rotini flecked with roasted red peppers and sweet corn, all blanketed in a velvety chipotle–red pepper crema.

Ingredients

Whole Grain Rotini Pasta (Water, Whole Wheat Durum Flour, Enriched Durum Semolina, Durum Wheat Flour [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid])
Antibiotic-Free Pork Cushion (Pork, Water, Sodium Bicarbonate, Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavoring, High Oleic Sunflower Oil)
Whole Milk (Milk, Vitamin D3)
Roasted Red Pepper Strips (Red Sweet Peppers, Water, Sea Salt, Citric Acid)
Heavy Cream (Cream, Milk, Polysorbate 80, Carrageenan, Mono and Diglycerides)
Cheddar (Milk, Cheese Cultures, Salt, Enzymes, Annatto, Anticaking Blend [Potato Starch, Corn Starch, Powdered Cellulose])
Corn
Corn Starch
Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt)
Kosher Salt (Salt, Yellow Prussiate of Soda)
Chipotle Chile Powder
Dried Garlic
Onion Powder
Ground Black Pepper
Ground White Pepper (Pepper, White Pepper)

Nutrition per serving

Calories 510, Total Fat 21g (27% DV), Sat. Fat 11g (55% DV), Trans Fat 0g, Cholest. 95mg (32% DV), Sodium 850mg (37% DV), Total Carb. 51g (19% DV), Fiber 5g (18% DV), Total Sugars 8g (Incl. 0g Added Sugars, 0% DV), Protein 29g
Contains: Milk, Wheat

Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten.

*Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.

Instructions

Cook and Serve

Microwave: Leave plastic on tray. Cook 3 to 4 minutes*.

Oven: Remove plastic from tray. Transfer product to a shallow, oven-safe dish and cover with foil. Cook for 18 to 20 minutes* at 350° and stir.

*Cook all meals until internal temperature reaches 165°F as microwave and ovens may vary.

Caution: Contents hot. Let stand 1 minute prior to handling.

Consume within 7 days of receipt.

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