
In order to bring you the best organic produce, some ingredients may differ from those depicted.
Mango-matcha smoothies
Gluten-Free Friendly, Dairy-Free, Soy-Free, Vegetarian
2 Servings, 270 Calories/Serving
3–5 Minutes
Full of antioxidants and omega-3s, matcha and black chia seeds deliver a one-two superfood punch to these almond-fueled smoothies.
In your bag
- 1 cup almond milk
- 1 tablespoon honey
- 1½ cups chopped peeled mango
- ¼ cup roasted almonds
- 1 teaspoon black chia seeds
- 1 teaspoon matcha
Nutrition per serving
Protein: 7g (14% DV), Fiber: 7g (28% DV), Total Fat: 14g (22% DV), Monounsaturated Fat: 8g, Polyunsaturated Fat: 4g, Saturated Fat: 1g (5% DV), Cholesterol: 0mg (0% DV), Sodium: 70mg (3% DV) (does not include pantry salt; for reference, ¼ teaspoon kosher salt added to the recipe averages 240mg per serving, or 10% DV), Carbohydrates: 36g (12% DV), Total Sugars: 27g, Added Sugars (Honey; almond milk): 8g (16% DV). Not a significant source of trans fat.
Contains: Tree nuts.
Instructions
Wash produce before use
1
Blend the ingredients
Serve