Exclusively available through Williams Sonoma, get Sun Basket Executive Chef Justine Kelly's Kitchen Essentials for healthy cooking along with your first delivery.
Zest is one of my favorite things. Citrus oil—orange, lemon, lime, grapefruit—imparts an unexpected freshness to any recipe. Zesters are also terrific for grating ginger or hard cheeses like Parmesan.
Best invention ever! I use a lot of citrus in my recipes and couldn't do it without this essential bartender's tool. I love introducing this to home cooks who haven't discovered it yet.
It's all about convenience and easy clean-up here. This self-cleaning garlic press crushes garlic in a flash, no knife or cutting board required.
Another versatile restaurant tool that's migrated to the home kitchen, the shorter length of these tongs affords more manageability for flipping proteins and tossing pasta.
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