Chickpea Chips with Tamarind and Tomato Chutneys

The Chaat Company

Chickpea Chips with Tamarind and Tomato Chutneys

Pescatarian, Gluten-Free, Vegetarian, Vegan

These popped chickpea chips are accompanied by two kinds of chutney: tamarind and tomato. The tamarind, made with dates, is sweet and sour. The tomato is mildly spiced with ginger, fennel, and turmeric.

About The Chaat Company:

Named after the Indian street food served in roadside carts, The Chaat Company makes innovative grab- and-go snacks with all the bold flavors and textures people have loved for generations. 

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