Soupergirl
Pescatarian, Vegan, Paleo, No Added Sugar, Vegetarian
This classic tomato gazpacho is made from the best of the garden, including ripe tomatoes, fresh cucumber, and bell peppers. It's carefully blended for a smooth, creamy texture. Serve cold for a refreshing meal.
Owned by mother and daughter Sara and Marilyn Polon, Soupergirl believes in real food, supporting local farmers, and cooking plant-based, healthy soups in small, handcrafted batches. By doing so, they hope to change the planet for the better, one delicious bowl of soup at a time.