Wild scallop and jumbo shrimp medley

Wild-Caught, Sustainably Sourced

Our wild scallops have a sweet, clean flavor and firm texture, and our clean and sweet wild shrimp are harvested from shallow American waters free from harsh chemicals. Both are quick cooking, either seared in a skillet or skewered and grilled. Add them to salads with green goddess dressing or pair with a seared filet for a no-hassle surf and turf.

Allergens: Crustacean Shellfish (shrimp)