2 Servings, 600 Calories/Serving, 30 – 45 Minutes
This no-frills meatloaf served with roasted potatoes and greens will satisfy all your comfort-food cravings.
Nutrition per serving
Calories: 600, Protein: 39g (78% DV), Fiber: 9g (36% DV), Total Fat: 24g (37% DV), Monounsaturated Fat: 8g, Polyunsaturated Fat: 1.5g, Saturated Fat: 6g (30% DV), Cholesterol: 155mg (52% DV), Sodium: 580mg (24% DV), Carbohydrates: 59g (20% DV), Total Sugars: 14g, Added Sugars: 6g (12% DV).
Contains: Eggs, Wheat, Soybeans
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.