In order to bring you the best organic produce, some ingredients may differ from those depicted.
Soy-Free, Mediterranean, Diabetes-Friendly, Protein Plus
2 Servings, 650 Calories/Serving
35–50 Minutes
A magical Mediterranean sauce, piccata dresses up simple chicken breasts in a lemony coating. Roasted zucchini and smashed new potatoes make fun sides.
Nutrition per serving
Calories 650, Total Fat 33g (42% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 90mg (30% DV), Sodium 440mg (19% DV), Total Carb. 52g (19% DV), Fiber 7g (25% DV), Total Sugars 9g (Incl. 0g Added Sugars, 0% DV), Protein 37g
Contains:
Milk, Wheat
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Start the potatoes
2
Prep and cook the chicken
3
Roast the zucchini; smash the potatoes
4
Make the piccata sauce
Serve