Sunbasket is proud to source the organic ingredients indicated below. On the rare
occasion we are unable to meet our organic promise, we'll put a note
in your bag.
CHOCOLATE-ALMOND SMOOTHIE
1 cup almond milk
2 tablespoons maple syrup
1/4 cup almonds
1 tablespoon cacao nibs
1 tablespoon flax seeds
½ teaspoon cocoa powder
GREEN APPLE-TURMERIC TONIC
1 Granny Smith apple
Fresh flat-leaf parsley
1 cup coconut milk
1 tablespoon flax
Detox spice blend (turmeric - cayenne - ground black pepper)
2-serving instructions (4-serving modifications in red)
Wash produce before use
1
Make the chocolate-almond smoothie
In a blender, combine the almond milk, maple syrup, almonds, cacao nibs, flax seeds, cocoa powder, and 1 cup ice. Season lightly with salt and blend until smooth.
Serve
Pour the mixture into glasses and serve.
1
Prep the tonic ingredients
Cut the apple into quarters, cut away the core, then coarsely chop the fruit.
Strip the parsley leaves from the stems; coarsely chop the leaves.
2
Make the tonic
In a blender, combine the coconut milk, apple, parsley, flax seeds, spice blend, half the coconut sugar, and 1 cup ice. Season lightly with salt and blend until smooth. Add the remaining coconut sugar to taste.