In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, Lean & Clean, <600 Calories, Protein Plus
2 Servings, 600 Calories/Serving
25–40 Minutes
Enjoy happy hour at home with this bar snack turned main course that gets a good-for-you upgrade, with fresh seafood, crisp vegetables, and our guacamole, rich in healthy fats.
Nutrition per serving
Calories 600, Total Fat 30g (38% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholest. 55mg (18% DV), Sodium 790mg (34% DV), Total Carb. 52g (19% DV), Fiber 12g (43% DV), Total Sugars 9g (Incl. 0g Added Sugars, 0% DV), Protein 39g
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Make the quick-pickled onion
2
Prep and cook the seafood
3
Prep the garnishes and the salsa
4
Crisp the tortillas
Serve