In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, Paleo, <600 Calories, Protein Plus
2 Servings, 430 Calories/Serving
20 Minutes
In this fast handheld meal, our Korean BBQ glaze delivers a finger-licking coating for the chicken, served with crisp vegetable toppings and mildly spicy kimchi.
Nutrition per serving
Calories 430, Total Fat 16g (21% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholest. 95mg (32% DV), Sodium 1080mg (47% DV), Total Carb. 48g (17% DV), Fiber 8g (29% DV), Total Sugars 29g (Incl. 13g Added Sugars, 26% DV), Protein 26g
Contains:
Sesame
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Marinate the chicken
2
Prep and cook the onion and zucchini
3
Cook the chicken
4
Prep the remaining ingredients
Serve