In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, Protein Plus
2 Servings, 680 Calories/Serving
30–40 Minutes
Korean-inspired aromatics infuse tender ground beef in these paleo skewers. You and the kids will want to grab a fork for the side of apple-cabbage slaw.
Nutrition per serving
Calories 680, Total Fat 29g (37% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 75mg (25% DV), Sodium 300mg (13% DV), Total Carb. 75g (27% DV), Fiber 6g (21% DV), Total Sugars 18g (Incl. 0g Added Sugars, 0% DV), Protein 31g
Contains:
Tree Nuts
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Cook the rice
2
Prep the beef mixture
3
Toast the sesame seeds
4
Make the apple-cabbage slaw
5
Cook the beef skewers
Serve