Dairy-Free, Carb-Conscious, Mediterranean, Gluten-Free, Lean & Clean, Soy-Free, Diabetes-Friendly
2 Servings, 410 Calories/Serving, 20 Minutes
This quick, gluten-free Mediterranean fish dish delivers light yet hearty protein served atop a warm white bean salad and drizzled with our custom Dijon-caper dressing.
Nutrition per serving
Calories: 410, Protein: 35g (70% DV), Fiber: 6g (24% DV), Total Fat: 21g (32% DV), Monounsaturated Fat: 13g, Polyunsaturated Fat: 2.5g, Saturated Fat: 3g (15% DV), Cholesterol: 65mg (22% DV), Sodium: 490mg (20% DV), Carbohydrates: 18g (6% DV), Total Sugars: 3g, Added Sugars: 0g (0% DV).
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.