In order to bring you the best organic produce, some ingredients may differ from those depicted.
Chef's Table
Delight in our limited-edition Chef's Table recipes, designed with extra-luxe ingredients and innovative flavor combinations. It's a meal worth getting dressed up for - even at home.
Gluten-Free Friendly, Soy-Free, Mediterranean, Carb-Conscious, No Added Sugar, Protein Plus
2 Servings, 690 Calories/Serving
25–40 Minutes
When you’ve got a great steak and fresh vegetables, do as chefs do: keep it simple and let the ingredients shine. Top the meat with an easy compound butter made with artichoke hearts and dill, then let it melt into a rich sauce.