In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, <600 Calories, Protein Plus
2 Servings, 800 Calories/Serving
30–40 Minutes
An easy paleo-friendly, gluten- and dairy-free curry infused with fresh lemongrass, ginger, and lime leaves? It’s no wonder this has become such a customer favorite.
Nutrition per serving
Calories 590, Total Fat 30g (38% DV), Sat. Fat 9g (45% DV), Trans Fat 0g, Cholest. 100mg (33% DV), Sodium 530mg (23% DV), Total Carb. 39g (14% DV), Fiber 11g (39% DV), Total Sugars 15g (Incl. 0g Added Sugars, 0% DV), Protein 44g
Contains:
Tree Nuts
Wash produce before use
1
Cook the jasmine rice
2
Prep and cook the cauliflower “rice”
3
Prep the curry ingredients and garnishes
4
Sear the steak
5
Cook the curry
Serve