In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Soy-Free, Protein Plus
2 Servings, 650 Calories/Serving
25–35 Minutes
Our ready-made, signature stir-fry blend lends incredible flavor to this super-simple stir-fry and makes it a breeze to get dinner on the table.
Nutrition per serving
Calories 650, Total Fat 23g (29% DV), Sat. Fat 3.5g (18% DV), Trans Fat 0g, Cholest. 60mg (20% DV), Sodium 610mg (27% DV), Total Carb. 86g (31% DV), Fiber 11g (39% DV), Total Sugars 16g (Incl. 0g Added Sugars, 0% DV), Protein 27g
Contains:
Tree Nuts, Sesame
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Cook the rice noodles
2
Prep and brown the pork
3
Prep the remaining stir-fry ingredients
4
Finish the stir-fry
Serve