In order to bring you the best organic produce, some ingredients may differ from those depicted.
Dairy-Free, Soy-Free, Protein Plus
2 Servings, 790 Calories/Serving
20 Minutes
Cauliflower, olives, and Cara Cara oranges tossed with fresh pappardelle and shrimp evoke the sun-drenched neighborhoods of Palermo
Nutrition per serving
Calories 790, Total Fat 38g (49% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholest. 235mg (78% DV), Sodium 1150mg (50% DV), Total Carb. 79g (29% DV), Fiber 6g (21% DV), Total Sugars 13g (Incl. 0g Added Sugars, 0% DV), Protein 35g
Contains:
Eggs, Wheat
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Cook the pappardelle
2
Prep and cook the vegetables
3
Prep and cook the shrimp
4
Prep the remaining ingredients; finish the dish
Serve