Soy-Free, Vegetarian, Spicy
2 Servings, 750 Calories/Serving, 20 Minutes
This super-quick thin-crust mushroom flatbread topped with a frisée salad delivers the classic pizza and salad combo all in one bite.
Nutrition per serving
Calories: 750, Protein: 23g (46% DV), Fiber: 12g (48% DV), Total Fat: 45g (69% DV), Monounsaturated Fat: 13g, Polyunsaturated Fat: 1.5g, Saturated Fat: 11g (55% DV), Cholesterol: 40mg (13% DV), Sodium: 870mg (36% DV), Carbohydrates: 63g (21% DV), Total Sugars: 5g, Added Sugars: 0g (0% DV).
Contains: Milk, Wheat
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.