In order to bring you the best organic produce, some ingredients may differ from those depicted.
Gluten-Free Friendly, Dairy-Free, Vegetarian, Carb-Conscious, Spicy, <600 Calories
2 Servings, 470 Calories/Serving
20–35 Minutes
How do you spice up everyday sweet potatoes? Togarashi, that’s how. Chef Kate sprinkles on this spicy Japanese seasoning blend, then combines hearty kale with peppery daikon and a punchy tamari-pineapple vinaigrette.