In order to bring you the best organic produce, some ingredients may differ from those depicted.
Soy-Free, Protein Plus
2 Servings, 860 Calories/Serving
25–40 Minutes
Loaded with traditional pizza flavor, this hearty dish features lean ground turkey, our signature herbed marinara, and an ooey gooey blend of mozzarella and provolone.
Nutrition per serving
Calories 860, Total Fat 36g (46% DV), Sat. Fat 8g (40% DV), Trans Fat 0g, Cholest. 85mg (28% DV), Sodium 1300mg (57% DV), Total Carb. 91g (33% DV), Fiber 10g (36% DV), Total Sugars 11g (Incl. 0g Added Sugars, 0% DV), Protein 42g
Contains:
Milk, Wheat
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Wash produce before use
1
Toast the ciabatta
2
Cook the pizza topping
3
Finish the pizza bread
4
Make the salad
Serve