Tomato Bisque
Soy-Free, Gluten-Free Friendly, Vegetarian
2 Servings, 270 Calories/Serving
Our hearty tomato bisque features ripe tomatoes stewed with onions, garlic, and a handful of Italian basil. A touch of cream adds a rich flavor and texture. We've included a signature basil pesto for a delicious garnish to finish the soup.
Ingredients: Vegetable Stock, Crushed Tomatoes (Tomatoes - Salt), Diced Tomatoes, Onion, Leek, Tomato Paste, Cream, Expeller Pressed Canola Oil, Garlic, Corn Starch, Sea Salt, Sugar, Spices, Xanthan Gum, Pesto (Basil - Canola Oil - Water - Parmesan Cheese - Dehydrated Garlic - Salt)
Instructions
1
Choose your cooking method
Method 1: Empty the soup package into a saucepan. Set the heat to medium, bring the soup to a gentle simmer, and cook for 6 to 8 minutes, or until fully heated through.
Method 2: Do not cut open the soup package. Fill a saucepan with water until two-thirds full, place it onto the stovetop, and set the heat to medium. Bring the water to a gentle simmer. Place the soup package into the water and cook for 6 to 8 minutes, or until the soup is fully heated through.
2
Serve
Pour the soup into your serving bowls, and finish with any provided garnish.
Contains: Milk
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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