Cooked Wild-Caught Lobster Meat, Claw and Knuckle
Wild-Caught, Sustainably Sourced
Servings, 70 Calories/Serving, 7 oz
This tender, briny lobster claw and knuckle meat is sure to make any dish pop—and the prep is already done for you. Pulled from wild-caught crustaceans, the meat is pre-cooked and full of under the sea flavor. Just cook until heated through and dinner will be ready in a flash.
Keep refrigerated. Previously Frozen. Best if used within 3 days of receipt.
Ingredients: Lobster meat, Salt
Contains: Crustacean Shellfish (lobster)
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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