Ajil - Persian Trail Mix

In order to bring you the best organic produce, some ingredients may differ from those depicted.

Ajil - Persian Trail Mix

Gluten-Free Friendly, Dairy-Free, Soy-Free, Vegetarian, <600 Calories

2 Servings, 140 Calories/Serving

5–10 Minutes

This mix of sweet and salty nuts, seeds, and dried fruits is traditionally eaten through the long night of the winter solstice, known in Iran as Shab-e Yalda. Families celebrate the coming of the light with an all-night party that includes poetry, pomegranates (to symbolize the life cycle), and this delicious nut mix.

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In your bag

1 bag serves 2 (2 bags serve 4)
Sunbasket is proud to source the organic ingredients indicated below. On the rare occasion we are unable to meet our organic promise, we'll put a note in your bag.
  • 1½ cups mixed roasted nuts and seeds (pumpkin seeds - pistachios - cashews - hazelnuts - whole and slivered almonds)
  • 1½ cups mixed dried fruits (barberries - golden raisins - mulberries - goji berries - chopped apricots)
  • 10 to 15 dried Mission figs - cut in half lengthwise
  • 1/3 cup dried and salted chickpeas (optional)

Nutrition per serving

Calories 140, Total Fat 7g (9% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 10mg (0% DV), Total Carb. 19g (7% DV), Fiber 3g (11% DV), Protein 3g

Instructions

2-serving instructions (4-serving modifications in red)

Wash produce before use

1

Make the trail mix

In a bowl, combine the nuts, fruit, figs, and chickpeas, if using. Mix well.

Serve

Serve at once, or store in an airtight container for up to 3 weeks.