
In order to bring you the best organic produce, some ingredients may differ from those depicted.
Chocolate-almond smoothies
Gluten-Free Friendly, Dairy-Free, Soy-Free, Vegan
2 Servings, 260 Calories/Serving
2–5 Minutes
We blend antioxidant-laden cocoa and cacao with the superfoods flaxseeds and almonds, for a smoothie perfect for breakfast, dessert, and every snack in between.
In your bag
- 1 cup almond milk
- 2 tablespoons pure maple syrup
- ¼ cup almonds
- 1 tablespoon cacao nibs
- 1 tablespoon flaxseeds
- ½ teaspoon cocoa powder
Nutrition per serving
Protein: 6g (12% DV), Fiber: 8g (32% DV), Total Fat: 15g (23% DV), Monounsaturated Fat: 1g, Polyunsaturated Fat: 0.5g, Saturated Fat: 2g (10% DV), Cholesterol: 0mg (0% DV), Sodium: 70mg (3% DV) (does not include pantry salt; for reference, ¼ teaspoon kosher salt added to the recipe averages 240mg per serving, or 10% DV), Carbohydrates: 27g (9% DV), Total Sugars: 16g, Added Sugars (Maple syrup, almond milk): 12g (24% DV). Not a significant source of trans fat.
Contains: Tree nuts.
Instructions
Wash produce before use
1
Blend the ingredients
Serve