Chorizo and poblano hash with chile-lime cauliflower and cheese sauce

In order to bring you the best organic produce, some ingredients may differ from those depicted.

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Chorizo and poblano hash with chile-lime cauliflower and cheese sauce

Gluten-Free Friendly, Soy-Free, Carb-Conscious, Spicy, No Added Sugar, <600 Calories

1 Serving, 370 Calories/Serving

20–25 Minutes (Conventional oven)

3–5 Minutes (Microwave oven)

Queso fundido is a Mexican appetizer that basically involves dipping chips into a pool of melted cheese with chiles. Chef Sofia introduces chorizo-apple hash and spiced roasted cauliflower for an ingenious lunch or dinner.

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Ingredients

Sunbasket is proud to source the organic ingredients indicated below. On the rare occasion we are unable to meet our organic promise, we'll put a note in your box.
  • Chile-lime cauliflower (organic cauliflower - ground makrut lime leaves - ancho chile powder - kosher salt - sweet paprika - granulated garlic - cumin - black pepper)
  • Chorizo hash (ground antibiotic-free chorizo - organic onion - organic apple - diced mild green chiles - organic poblano - pureed garlic - extra virgin olive oil - chile powder)
  • Queso sauce (organic milk - cheddar - mozzarella - provolone - sodium citrate)
  • Cheese blend (mozzarella - provolone)
  • Pickled jalapeƱos
  • Dried chives

Nutrition per serving

Calories 370, Total Fat 24g (31% DV), Sat. Fat 11g (55% DV), Trans Fat 0g, Cholest. 70mg (23% DV), Sodium 970mg (42% DV), Total Carb. 18g (7% DV), Fiber 6g (21% DV), Total Sugars 8g (Incl. 0g Added Sugars, 0% DV), Protein 22g
Contains: Milk

Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.

Instructions

Wash produce before use

Cook, Season, and Serve

Microwave: Peel back a corner of the plastic and cook in the tray until the internal temperature reaches 165°F*, usually about 3–5 minutes.

Oven: Remove plastic, cover tray with foil, and bake at 425°F until the internal temperature reaches 165°F*, usually about 20–25 minutes. 

We seasoned this lightly. Add salt and pepper to your heart’s content.

 

*Cooking times are developed using a 1000 watt microwave and conventional oven. Times may vary; adjust as needed for your appliance. Do not thaw when cooking from frozen. Do not expose tray to open flame or direct contact with heating element.