Pork Barbacoa Rice Bowl
Gluten-Free Friendly, Soy-Free, <600 Calories, Protein Plus
1 Serving, 490 Calories/Serving
20–25 Minutes (Conventional oven)
3–4 Minutes (Microwave oven)
Lean, shredded pork barbacoa seasoned with a sweet-smoky blend of chipotle in adobo, maple syrup, and a pinch of cinnamon tops a colorful base of Spanish rice, black beans, sweet corn, and bell peppers, finished with a layer of melted cheddar cheese.
Ingredients
- Spanish Rice (White Rice [Water, White Rice], Seasoning [Dried Onion, Salt, Tomato Powder, Paprika, Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper, Dehydrated Tomato, Yeast Extract, Spices, Dried Garlic])
- Corn and Black Bean Fire Roasted Fiesta Blend (Sweet Corn, Black Beans, Onion, Tomato, Green Bell Pepper, Red Bell Pepper, Contains 2% or Less [Brown Sugar], Citric Acid, Dehydrated Vegetables [Onion, Bell Pepper, Garlic], Lime Juice Powder [Lime Juice Concentrate, Modified Food Starch, Maltodextrin, Citric Acid], Natural Flavoring [Smoke Flavoring], Olive Oil, Salt, Spices, Sugar, Yeast Extract)
- Antibiotic-Free Pork Cushion (Pork, Water, Sodium Bicarbonate, Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavoring, High Oleic Sunflower Oil)
- Cheddar (Milk, Cheese Cultures, Salt, Enzymes, Annatto, Anticaking Blend [Potato Starch, Corn Starch, Powdered Cellulose])
- Tomato Paste (Tomato, Citric Acid)
- Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt)
- Chipotle in Adobo (Chipotle Peppers, Water, Tomato Paste, Sugar, Sunflower Oil, Onion, Corn Starch, Vinegar, Salt, Paprika, Garlic, Spices)
- Maple Syrup
- Apple Cider Vinegar (Apple Cider Vinegar, Water, Sulfites)
- Kosher Salt (Salt, Yellow Prussiate of Soda)
- Cinnamon.
Nutrition per serving
Calories 490, Total Fat 16g (21% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 75mg (25% DV), Sodium 1090mg (47% DV), Total Carb. 54g (20% DV), Fiber 5g (18% DV), Total Sugars 10g (Incl. 2g Added Sugars, 4% DV), Protein 30g
Contains:
Milk
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Instructions
Cook and Serve
Microwave: Leave plastic on tray. Cook 3 to 4 minutes*.
Oven: Remove plastic from tray. Transfer product to a shallow, oven-safe dish and cover with foil. Cook for 20 to 25 minutes* at 350° and stir.
*Cook all meals until internal temperature reaches 165°F as microwave and ovens may vary.
Caution: Contents hot. Let stand 1 minute prior to handling.
ays of receipt.