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Potato & Cheddar Pierogi with Mushroom Cream Sauce, Butternut Squash and Spinach
Vegetarian, No Added Sugar, <600 Calories
1 Serving, 410 Calories/Serving
25–30 Minutes (Conventional oven)
4–6 Minutes (Microwave oven)
This comforting vegetarian dish features cheddar and potato pierogi served in a savory mushroom stroganoff gravy with sautéed spinach and bites of roasted butternut squash.
Ingredients
- Mushroom stroganoff sauce (mushroom - onion - vegetable stock - sherry wine - heavy cream - extra virgin olive oil - garlic puree - arrowroot powder - kosher salt - thyme - paprika - porcini powder - parsley - white peppercorn)
- Roasted butternut squash
- Spinach
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
- Potato & Cheddar Pierogi (wheat flour - potatoes - water - cheddar - salt - whole eggs - egg whites - cheddar cheese - soybean oil - whey - potato starch - garlic - rice flour)
Nutrition per serving
Calories 410, Total Fat 15g (19% DV), Sat. Fat 7g (35% DV), Trans Fat 0g, Cholest. 30mg (10% DV), Sodium 1010mg (44% DV), Total Carb. 58g (21% DV), Fiber 5g (18% DV), Total Sugars 5g (Incl. 0g Added Sugars, 0% DV), Protein 12g
Contains:
Milk, Eggs, Wheat, Soybeans
Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt " + "per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility " + "that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, " + "Tree Nuts, Peanuts, Wheat, Soybeans.
Instructions
Cook and Serve
Prepared & Ready meals feature improved packaging for longer shelf life. They were previously frozen at peak freshness to lock in nutrients!
Microwave: Cook in the tray 4–6 minutes, remove plastic, and stir. Cook to a minimum internal temperature of 165°F.*
Oven: Transfer to an oven-safe dish. Cook 25-30 minutes* at 425F and stir
*Cook until internal temperature reaches 165F
We seasoned this lightly. Add salt and pepper to your heart’s content.
*Cooking times are developed using a 1000 watt microwave. Times may vary; adjust as needed for your appliance. Do not expose tray to open flame or direct contact with heating element.