In order to bring you the best organic produce, some ingredients may differ from those depicted.
Spicy Sichuan glass noodle stir-fry with Impossible plant-based beef
<600 Calories, Spicy, Gluten-Free, Vegetarian, Dairy-Free, Vegan, Pescatarian
1 Serving, 460 Calories/Serving
20–25 Minutes (Conventional oven)
3–5 Minutes (Microwave oven)
Ma yi shang shu, a treasured Sichuan dish, goes plant-based—thanks, Impossible Burger! What makes this dish Sichuan-y? That’d be the fermented black soybeans in the sauce. They bring the umami. The chile flakes and ginger bring the heat.
- Plant-based stir-fry (organic bell peppers - organic carrots - organic cabbage - plant-based Impossible Burger - Sunbasket vegetable stock - gluten-free tamari - toasted sesame oil - pureed garlic - pureed ginger - fermented black soybeans - canola oil - organic garlic - extra virgin olive oil - organic ginger - rice vinegar - Marash chile flakes - brown sugar - red chile flakes - white pepper)
- Mung bean starch glass noodles
- Organic scallions
- Toasted sesame oil
Calories 460, Total Fat 22g (28% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 910mg (40% DV), Total Carb. 51g (19% DV), Fiber 8g (29% DV), Total Sugars 8g (Incl. 1g Added Sugars, 2% DV), Protein 15g
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Wash produce before use
Heat, Season, and Serve
Remove plastic from tray and sprinkle with 1 tablespoon water.
Microwave: Cook 3–5 minutes.
Oven: Cover with foil and bake at 425°F, 20–25 minutes.
We seasoned this lightly. Add salt and pepper to your heart’s content.
Ovens may vary. The foods in your tray have been prepared for you to enjoy fresh; do not freeze. Per USDA recommendations, heat to at least 165°F. Do not expose tray to open flame or direct contact with heating element.