Vegetarian chow mein with Daring plant-based chicken

Vegetarian chow mein with Daring plant-based chicken

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Vegetarian chow mein with Daring plant-based chicken

Dairy-Free, Vegan

1 Serving, 650 Calories/Serving

25–30 Minutes (Conventional oven)

4–6 Minutes (Microwave oven)

The secret to this meal is in the sauce—literally! Tossed with crisp veggies and fresh-cooked ramen, our signature sauce brings sweet, bold flavor thanks to date syrup, tamari, garlic, and ginger. 

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  • Moon Noodles fresh ramen
  • Roasted vegetables (celery - mushrooms - carrots - canola oil - white pepper)
  • Seasoned “chicken” (Daring plant-based chicken - date syrup - toasted sesame oil - black sesame seeds - toasted garlic - toasted sesame seeds - Aleppo chile flakes)
  • Chow mein sauce (coconut aminos - toasted sesame oil - rice vinegar - pureed garlic - pureed ginger - date syrup - tamari - arrowroot powder)
  • Baby corn
  • Broccoli
  • Toasted sesame oil
  • Black sesame seeds
  • Dried chives
  • Toasted garlic
  • Toasted sesame seeds
  • Aleppo chile flakes

Nutrition per serving

Calories 650, Total Fat 30g (38% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1070mg (47% DV), Total Carb. 77g (28% DV), Fiber 14g (50% DV), Total Sugars 21g (Incl. 16g Added Sugars, 32% DV), Protein 23g
Contains: Tree Nuts (coconut), Wheat, Soybeans, Sesame

Sodium does not include pantry salt; for reference, ⅛; teaspoon kosher salt per serving averages 240mg (10% DV). Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten.

*Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.


Cook, Season, and Serve

We delivered this meal fresh because it tastes best that way (cooked of course!). If you need to freeze it to cook later, no worries, that works too.


Microwave: Cook in the tray 4–6 minutes (8–10 if frozen), remove plastic, and stir. Cook to a minimum internal temperature of 165°F.*

Oven: Remove plastic and cover tray with foil. Bake at 425°F for 25–30 minutes (45–55 if frozen) and stir. Cook to a minimum internal temperature of 165°F.*

We seasoned this lightly. Add salt and pepper to your heart’s content.


*Cooking times are developed using a 1000 watt microwave and conventional oven. Times may vary; adjust as needed for your appliance. Do not thaw when cooking from frozen. Do not expose tray to open flame or direct contact with heating element.