In order to bring you the best organic produce, some ingredients may differ from those depicted.
Spicy buffalo dip
Spicy, Vegetarian, Dairy-Free, Pescatarian, Vegan, Gluten-Free Friendly
8 Servings, 120 Calories/Serving, 8 oz
Some like it hot—and tangy, garlicky, and delicious. With this crowd-pleasing blend of almonds, chipotle chile powder, and Frank’s RedHot cayenne pepper sauce, your wings will never be the same. This spicy wonder is also amazing slathered on quesadillas, sandwiches, and wraps or as a dip for vegetables.
Dips are made fresh with whole ingredients. Best if consumed within 5 days of receipt.
Ingredients: Fire-roasted tomatoes, almonds, champagne vinegar, almond butter, extra virgin olive oil, gluten-free tamari, nutritional yeast, Frank's RedHot cayenne pepper sauce, garlic, kosher salt, chipotle chile powder, cumin.
Contains: Soybeans, Tree Nuts (almond)
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.