Eggs and "fried rice" crunchy dip
Pescatarian, No Hormones, Dairy-Free, No Antibiotics, Vegetarian, Gluten-Free, No Added Sugar
Satisfy your fried rice craving with this inspired snack. With two perfectly boiled and peeled eggs and a delectable dip of crispy quinoa, peppery green onion, spicy ginger, bright carrot flakes, and umami-rich tamari, this gluten-free snack will give you the energy to take on the day.
Peckish believes in the power and convenience of nature’s nearly perfect food, the egg, and sets out to deliver nutritious and delicious toppings so you can snack easily.
Ingredients: Organic free range eggs, fried rice dip (organic quinoa crispies, dried tamari sauce [fermented soybeans, salt], carrots*, toasted sesame oil, sea salt, green onions*, garlic*, ginger*). *dried
Contains: Eggs, Soybeans
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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Nutritional Information
