Spinach-Filled Flatbread
Bolani

Spinach-Filled Flatbread

No Added Sugar, Vegetarian, Vegan

This flaky flatbread is filled with spinach, leeks, and cilantro for a perfectly satisfying vegan snack or meal. Pair it with Garlic Mint Yogurt sauce (sold separately) for even more great flavor!

Previously frozen. Consume within 5 days

About Bolani:

This San Francisco Bay area company is best known for their healthy, handmade flatbreads and delicious sauces. We’re fans of their motto that good taste doesn’t need to be sacrificed for good nutrition!

Ingredients: Flatbread (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, olive oil, non-GMO palm fruit oil. Contains less than 2% of each of the following: cultured wheat starch, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-GMO corn starch, monocalcium phosphate), citric acid, mono and diglycerides (vegan source), yeast, guar gum), spinach, leeks, cilantro, black pepper, red pepper.

Nutritional Information

Contains: Wheat

Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.

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