Nonfat Skyr Yogurt, Mixed Berry & Açai (4 count)
Vegetarian, Gluten-Free
Thick and creamy skyr is the traditional yogurt of Iceland. Siggi's skyr is made with simple ingredients and not a lot of sugar. A delicious blend of raspberry, blackberry, strawberry, and açai berry purees plus a bit of cane sugar create this rich, flavorful yogurt.
Siggi’s began in 2005 when Siggi Hilmarsson felt homesick for a staple of his childhood, skyr, a thick, creamy, high-protein yogurt from his native Iceland. The yogurts he found on shelves in the US were much too sweet and artificial for his liking. Using a recipe his mother gave him, Siggi’s has grown into the success it is today.
Ingredients: Pasteurized skim milk, berries (raspberry puree, blackberry puree, strawberry puree, acai berry puree) Cane Sugar, Fruit Pectin, Live Active Cultures
Contains: Milk
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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