Classic mac and cheese

In order to bring you the best organic produce, some ingredients may differ from those depicted.

Microwave Ready

Classic mac and cheese

No Added Sugar, Vegetarian, Soy-Free

4 Servings, 250 Calories/Serving

Treat yourself to an easy and comforting meal of macaroni and cheese! Elbow pasta is folded into a creamy cheese sauce prepared with a blend of Cheddar, Gruyere, and Parmeasan cheese. 

Ingredients: Cooked elbow macaroni, Shredded cheddar cheese, Cheese sauce (whole milk - shredded cheddar - shredded gruyere - parmesan cheese - sodium citrate)

Instructions

1

Heat and Serve

Prepared & Ready meals feature improved packaging for longer shelf life. They were previously frozen at peak freshness to lock in nutrients!

Microwave: Cook in the tray 6–7 minutes, remove plastic, and stir. Cook to a minimum internal temperature of 165°F.*

*Cooking times are developed using a 1000 watt microwave. Times may vary; adjust as needed for your appliance. Do not expose tray to open flame or direct contact with heating element.

Nutrition per serving: Calories 250, Total Fat 10g (13% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 420mg (18% DV), Total Carb. 27g (10% DV), Fiber 1g (4% DV), Total Sugars 3g (Incl. 0g Added Sugars, 0% DV), Protein 12g

Contains: Milk, Wheat

Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.