Crunchmaster Multi-Seed Original Crackers
Gluten-free crackers baked with real seeds and olive oil — 21g of whole grains and omega-3 per serving, for a nutritious crunch you can feel good about.
Ingredients: Brown Rice Flour, Sesame Seeds, Potato Starch, Seasoning (Tapioca Maltodextrin, Onion Powder, Garlic Powder, Sea Salt, Natural Flavor, Yeast Extract, Roasted Sesame Seed Oil), Safflower Oil, Quinoa Seeds, Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce [Soybeans, Salt], Maltodextrin [Corn], Salt), Toasted Dehydrated Onion Powder, Garlic Powder, Natural Flavor
Contains: Soybeans, Sesame
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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