Granola butter, with collagen protein
No Antibiotics, Dairy-Free, Soy-Free, Gluten-Free
Granola butter is the first-ever spreadable granola, crafted from simple, wholesome ingredients. Enjoy it just like you would any nut butter! Spread it on toast, drizzle it on your smoothie, or dip fruit in it. This version of the tasty spread includes collagen peptides, a flavorless protein powder.
What do you get when you cross a student of nutrition science at UC Berkeley and two Bay Area chefs? Spreadable granola. Aiming to strike a balance between wellness and deliciousness, they offer all the latest nutrition trends in one clever jar. Try one out and wear your crowns proudly, kweens.
Ingredients: Gluten-free oats*, flax*, olive oil*, maple syrup*, coconut oil*, grass-fed collagen, salt, spices*. *organic
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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