Hard-Boiled Eggs, Chile-Lime Quinoa
Pescatarian, Vegetarian, No Added Sugar
No time to make breakfast or snacks? Just grab these eggs and go. They're perfectly hardboiled for you and come with a crispy quinoa topping, flavored like huevos rancheros with red chili, lime, and a hint of garlic.
Peckish believes in the power and convenience of nature’s nearly perfect food, the egg. We love that they cook the eggs for us, so eating healthy is super easy. And we love the inventive and delicious crunchy toppings that come with the eggs. If you thought salt and pepper was good, just wait 'til you taste an egg with Peckish toppings.
Ingredients: Free range non-GMO eggs. Rancheros dip (quinoa crispies, high oleic sunflower oil, chili pepper, sea salt, cayenne pepper sauce [aged red cayenne pepper, distilled vinegar, salt, garlic], garlic, onion, smoked paprika, cumin, lime juice [lime juice solids, lime oil].
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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