Roasted Greek Potatoes with Spicy Feta Sauce

In order to bring you the best organic produce, some ingredients may differ from those depicted.

Microwave Ready

Roasted Greek Potatoes with Spicy Feta Sauce

Soy-Free, Gluten-Free Friendly, Vegetarian, Spicy

4 Servings, 240 Calories/Serving

Roasted paprika potatoes are served with a creamy feta dipping sauce. 

Prepared & Ready meals feature improved packaging for longer shelf life. They were previously frozen at peak freshness to lock in nutrients!

Ingredients: Roasted potato wedges (red potatoes, olive oil, salt, paprika, black pepper), Feta dip (Feta cheese, green chiles, Greek yogurt, extra virgin olive oil, lemon juice, salt, cayenne)

Instructions

1

Heat and serve

Prepared & Ready meals feature improved packaging for longer shelf life. They were previously frozen at peak freshness to lock in nutrients!

Microwave: Cook in the tray 3–5 minutes, remove plastic, and stir. Cook to a minimum internal temperature of 165°F.*

*Cooking times are developed using a 1000 watt microwave. Times may vary; adjust as needed for your appliance. Do not expose tray to open flame or direct contact with heating element.

Nutrition per serving: Calories 240, Total Fat 14g (18% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholest. 10mg (3% DV), Sodium 460mg (20% DV), Total Carb. 23g (8% DV), Fiber 3g (11% DV), Total Sugars 2g (Incl. 0g Added Sugars, 0% DV), Protein 6g

Contains: Milk

Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.