White Chocolate Macadamia Nut Cookie Dough (4 count)
4 Count,
4 Servings, 240 Calories/Serving, 2 oz
This classic cookie dough is mixed with luxurious white chocolate chips and crunchy macadamia nuts. Each pack contains two rounds of cookie dough ready to bake to the perfect golden brown in your oven.
Pacific Cookie Company delivers freshly baked cookies daily to the Northern California coast and offers cookie gifts online which can be shipped across the country.
After 40 years, we continue to take pride in serving our fresh-baked cookies to our loyal cookie consumers. We use only the finest ingredients available to make cookies that taste like they just popped out of the oven in your mother's kitchen.
Ingredients: Pure Cane Sugars, Unbleached Wheat Flour, White Chocolate (Sugar - Cocoa Butter - Whole Milk Powder - Nonfat Dry Milk - Milk Fat - Soy Lecithin - Natural Vanilla Extract), Macadamia Nuts, Butter, Palm Oil, Egg, Grape Juice, Rice Dextrins, Shredded Coconut, Sea Salt, Baking Soda, Pure Vanilla Extract
Instructions
1
Bake cookies
Preheat the oven: 350°F convection | 375°F conventional
Prepare a baking sheet: Line with aluminum foil or parchment paper
- Place the cookie dough onto the lined baking sheet, spacing it 2 inches apart.
-
Place onto the middle rack of the oven for 11-13 min, or until golden brown.
- Carefully remove from the oven. Let the cookies cool slightly before serving.
Contains: Wheat, Milk, Eggs, Soybeans, Tree Nuts (Macadamia nut)
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
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