Lemongrass paste

In order to bring you the best organic produce, some ingredients may differ from those depicted.

Signature Sauce

Lemongrass paste

Gluten-Free, Vegan, Soy-Free, Pescatarian, Paleo, Dairy-Free, Vegetarian

8 Servings, 160 Calories/Serving

A customer favorite, this paste adds fragrant flavor to a variety of Asian-inspired dishes. It’s perfect for creating an aromatic base when cooking vegetables, meats, and more.

Ingredients: Lemongrass, extra virgin olive oil, fresh garlic, fresh ginger, ground turmeric

Quick & Easy Ideas

  • Season with salt and pepper, then rub it on fish, chicken, steak, or tofu and grill over indirect heat
  • Use as a sauce base or combine with broth to cook meatballs, vegetable stir-fries, or noodle dishes
  • Lightly toast the paste in a sauce pot, then whisk in coconut milk to create a simple coconut curry
  • Spread on vegetables and then roast or grill over indirect heat

 

Nutrition per serving: Calories 160, Total Fat 14g (18% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (2% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 1g

Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.

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